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    You are in: Home / Recipes / Chocolate Hazelnut Spread Recipe
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    Chocolate Hazelnut Spread

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    MeliBug's Note:

    i LOVE nutella! so when i found this i had to put it on zaar for safe keeping! :D i cant wait to try it!

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    Ingredients:

    Serves: 1

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      In a medium saucepan, combine hazelnut meal, dry milk powder, brown sugar, cocoa powder and cornstarch. Add in milk and vegetable oil and whisk until smooth. Cook over medium heat, whisking frequently, until mixture begins to thicken and just starts to bubble. Remove from heat and transfer to a heatproof container, preferably one with an airtight lid.
    2. 2
      Cool to room temperature and, if not eating right away, store in the fridge with an airtight lid on the container.
    3. 3
      Spread tastes best at room temperature and will keep for several days in the fridge.

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    Ratings & Reviews:

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    Nutritional Facts for Chocolate Hazelnut Spread

    Serving Size: 1 (360 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 770.1
     
    Calories from Fat 169
    21%
    Total Fat 18.7 g
    28%
    Saturated Fat 4.9 g
    24%
    Cholesterol 21.1 mg
    7%
    Sodium 435.3 mg
    18%
    Total Carbohydrate 130.6 g
    43%
    Dietary Fiber 7.2 g
    28%
    Sugars 111.5 g
    446%
    Protein 32.1 g
    64%

    The following items or measurements are not included:

    hazelnut meal

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