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    You are in: Home / Recipes / Chocolate Guinness Cupcakes Recipe
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    Chocolate Guinness Cupcakes

    Average Rating:

    3 Total Reviews

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    • on March 22, 2012

      I made these for my dad for St. Patrick's Day since he loves chocolate cake as well as Guinness beer. He loved them! They are a rich and moist. The directions on the recipe are for cake not cupcakes. I baked mine for 18 minutes. The recipe makes 24 not 12. Obviously the person who posted the recipe hasn't tried it yet. We thought they tasted much better the next day when the beer flavor wasn't as strong and the chocolate was more predominate. I iced them with my favorite butter cream frosting, Butter Cream Icing (Buttercream Frosting).

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    • on March 19, 2012

      These were fabulous cupcakes!! I tried them on a recommendation from my friend, Marg. They do make 24 cupcakes, not 12. I topped them with buttercream frosting and they were a huge hit. I will be making these a lot more often. The dark chocolate taste was fantastic! I had never baked with beer before. :)

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    • on March 17, 2014

      These were great. Made 27 cupcakes for me. I made a Swiss meringue butter cream to frost them. I had to bake them for 20m. I would definitely make these again.

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    Nutritional Facts for Chocolate Guinness Cupcakes

    Serving Size: 1 (4010 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5273.3
    Calories from Fat 1419
    Total Fat 157.7 g
    Saturated Fat 95.2 g
    Cholesterol 748.0 mg
    Sodium 3516.0 mg
    Total Carbohydrate 739.3 g
    Dietary Fiber 28.1 g
    Sugars 403.3 g
    Protein 70.6 g

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