Recipe by Mandi T
They say necessity is the mother of invention.... this recipe is an example of that. I had grits to make for breakfast, but wanted something different this morning, so.. here it is. Tastes sort of like Chocolate Malt-O-Meal.
- 44.37 ml quick-cooking grits
- 177.44 ml water
- 4.92 ml unsweetened baking cocoa
- 59.14 ml sugar
- 4.92 ml butter
Directions See How It's Made
- Combine grits and water in a bowl. Microwave on High for approximately 3-4 minutes until it reaches the desired consistency. Or as your quick grits label suggests.
- Remove from microwave and stir in cocoa. Add butter and sugar. The butter and sugar measurements are to my taste, but you can add more or less as needed.