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    You are in: Home / Recipes / Chocolate Gravy Recipe
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    Chocolate Gravy

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    PugsAndKisses's Note:

    I used to love spending the night at my aunt's house because she would make this gravy and homemade biscuits for breakfast! YUM!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a skillet over medium heat.
    2. 2
      Add cocoa and flour; stir until a thick paste is formed.
    3. 3
      Stir in sugar and milk.
    4. 4
      Cook, stirring constantly, until thick.
    5. 5
      Serve over buttered biscuits or buttered toast.

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    Ratings & Reviews:

    • on March 05, 2011

      55

      This is the BEST chocolate gravy I've ever made! So simple and easy to do..my family loves it! Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2010

      55

      Yum! What a fun breakfast! I've had chocolate gravy once or twice before...wasn't something my mom ever made! I had a couple leftover biscuits (canned leftover biscuits are never really that good), so covered them up with this and it was delicious! : ) Thanks so much for posting; this is something I will make again on occasion.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 30, 2007

      I'm excited to try this recipe! My family had this a couple of times growing up for Christmas morning breakfast, we put it on english muffins. My dad was the one who made it, but can't for the life of him remember exactly how. I'm so glad to find it on here.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Chocolate Gravy

    Serving Size: 1 (100 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 311.6
     
    Calories from Fat 169
    54%
    Total Fat 18.8 g
    29%
    Saturated Fat 11.8 g
    59%
    Cholesterol 52.0 mg
    17%
    Sodium 176.0 mg
    7%
    Total Carbohydrate 34.8 g
    11%
    Dietary Fiber 1.3 g
    5%
    Sugars 25.0 g
    100%
    Protein 4.0 g
    8%

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