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    You are in: Home / Recipes / Chocolate Grasshopper Recipe
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    Chocolate Grasshopper

    Chocolate Grasshopper. Photo by CoffeeB

    1/1 Photo of Chocolate Grasshopper

    Total Time:

    Prep Time:

    Cook Time:

    3 mins

    3 mins

    0 mins

    Annacia's Note:

    Anytime you want a special coffee treat, consider this.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix coffee, ice cream and creme de menth in blender.
    2. 2
      Pour in to wine glasses, and garnish.

    Ratings & Reviews:

    • on July 13, 2008

      55

      Yum, Yum...I love all these flavor combinations Anna. There isn't one bad thing to say about this drink. You could adjust the amount of icecream used depending on the thickness you'd like your drink to be. I also added 2 icecubes as my coffee was still warm. Didn't make any difference. Fab!!! Made for PhotoTag~

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2007

      45

      Wanted to try this bcz I only have creme de menthe (not de cacoa) and I love mint and chocolate!!! Very tasty and the only complaint I have (although it's a universal thing for me, not just this ice cream drink) is that it isn't thick enough! :) I would rather it be more like a shake, so I added more ice cream and some ice, but maybe I would reduce the coffee next time, as it still wasn't thick enough. I like my smoothies really thick too. Thanks Annacia!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Grasshopper

    Serving Size: 1 (106 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 124.4
     
    Calories from Fat 33
    26%
    Total Fat 3.6 g
    5%
    Saturated Fat 2.2 g
    11%
    Cholesterol 11.2 mg
    3%
    Sodium 26.9 mg
    1%
    Total Carbohydrate 15.2 g
    5%
    Dietary Fiber 0.4 g
    1%
    Sugars 14.2 g
    57%
    Protein 1.3 g
    2%

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