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1/2 Photos of Chocolate Glaze for Cakes (That Hardens)
This must be put onto a cold cake that has chilled from the refrigerator or it will not harden, this works wonderful for a bundt or tube cake, it may also be used for an ice cream cake --- this glaze firms up but does not turn rock hard
cup (ap ...
Units: US | Metric
Serving Size: 1 (319 g)
Servings Per Recipe: 1