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    You are in: Home / Recipes / Chocolate Ginger Spelt Mix in the Pan Cake Recipe
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    Chocolate Ginger Spelt Mix in the Pan Cake

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    926904's Note:

    I adapted this from a plain applesauce cake recipe to make it healthier and more flavorful. I love the combination of ginger and chocolate, but you could substitute other dried fruits for the ginger, nuts for the chocolate chips, whatever. You could probably also sub whole wheat flour for the spelt, and play with the proportion of white flour to whole grain as well. This is just where I started and we loved it! For those of you who don't weigh while baking, use about 1 C spelt flour and 2/3 C white flour.

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    Ingredients:

    Serves: 9

    Yield:

    pieces

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350°F.
    2. 2
      Measure all the dry ingredients (flour, brown sugar, baking soda, allspice, salt, ginger, and chocolate chips) into an 8-inch UNGREASED square pan. Use a whisk to mix all the dry ingredients together.
    3. 3
      Pour the wet ingredients (water, applesauce, oil, and vinegar) into the flour mixture and stir until all the ingredients are thoroughly mixed together, but do not beat or over-mix.
    4. 4
      Bake for approximately 35 minutes or until a toothpick or knife inserted in the center of the cake comes out clean. Serve plain or dust with powdered sugar.

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    Ratings & Reviews:

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    Nutritional Facts for Chocolate Ginger Spelt Mix in the Pan Cake

    Serving Size: 1 (77 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 242.1
     
    Calories from Fat 90
    37%
    Total Fat 10.0 g
    15%
    Saturated Fat 2.1 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 281.3 mg
    11%
    Total Carbohydrate 38.6 g
    12%
    Dietary Fiber 0.8 g
    3%
    Sugars 27.1 g
    108%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    spelt flour

    crystallized ginger

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