Chocolate Ganache Icing

Submitted by Abby, Sarah & Eli's Mom

"A lusciously rich dark chocolate icing."

 

• Ready In: 25mins
• Ingredients: 4
• Yields: 2 cups

ingredients

• 7 ounces bittersweet chocolate
• 1⁄2 cup heavy cream
• 3 tablespoons butter
• 3 tablespoons brandy

directions

1. Melt chocolate, cream, butter or margarine, and brandy together until smooth. Allow to cool a little before spreading liberally over cake.