Chocolate Ganache

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READY IN: 5mins
Recipe by Pastry Chef Jacqui

great topping for fudge brownies, or great to dip fruit in

Ingredients Nutrition


  1. place heavy cream in a sauce pan on the stove on medium heat with the butter while wisking allow it to come to a boil. Once it has boiled remove from the heat and add chocolate chips, mix in and enjoy.

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