Total Time
15mins
Prep 15 mins
Cook 0 mins

When I made this recipe I used sugar free chocolate pudding. I got this recipe from Obesity Help. It was posted by SnoDov.

Ingredients Nutrition

Directions

  1. Blend ProScore, pudding and water, add ice cubes, blend till crushed with ice slivers still un-melted.
  2. Pour into insulated cup (makes about 16 oz) And eat it with a tiny silver spoon (optional).