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1/2 Photos of Chocolate Fudge Layer Cake
Found this in a magazine and it looks so good I want to save it. While it starts with a simple boxed mix and adds a few other ingredients it states the end result is a chocolaty delight, with a fudge-like texture that improves if stored overnight in the fridge. It sure looks good, more brownie like than cake. I'll update this description once I try it. Update 9-8-09: Finally got around to making this and soooo glad I did, such fudgy goodness and enjoyed by everyone who tried it. The only thing I did differant was with the frosting. I defrosted the cool whip (in the fridge) and then melted the choc by itself in the micro and mixed together after, I also used Simple Cake Filling for the filling to make it even more special. It was fairly simple and the taste was wonderful. Hope you'll enjoy it too.
Units: US | Metric
Serving Size: 1 (96 g)
Servings Per Recipe: 18