Chocolate Fudge from Lonavala

READY IN: 25mins
Recipe by Anu

Everyone loves chocolate fudge, and my fondest memories of fudge are of those from Lonavala, a tiny hill station in west India. No one visiting this place can leave without buying a generous amount of Lonavala's famous chocolate fudge!

Top Review by Charishma_Ramchandani

Wonderful and yummy! I used 3/4 cup of chopped walnuts (= to 100gms) and 1/3 cup of butter(= to 50gms). We went for a dinner party tonight and I made this for our friends. Everyone loved it, infact, they've asked for the recipe too:) Thanks Anu, I loved it too.

Ingredients Nutrition

Directions

  1. Grease a shallow dish with butter.
  2. Pour condensed milk into a thick-bottomed pan.
  3. Add butter, sugar, cocoa powder and the chopped nuts into the pan.
  4. Stir continuously on a low flame till the mixture leaves the sides of the pan (about 15 minutes).
  5. Remove from flame and pour evenly into the prepared greased dish.
  6. Allow to cool and set, and cut into 1 inch squares.
  7. Store in an airtight tin in the refrigerator.

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