Total Time
15mins
Prep 10 mins
Cook 5 mins

This is the best fudge that I have ever had. It is very rich so I usually cut it into small pieces. This makes a great addition to your holiday cookie trays.

Ingredients Nutrition

Directions

  1. Place chocolate, marshmallow, vanilla and margarine in a bowl.
  2. Combine sugar and milk in a saucepan.
  3. Cook and stir over medium heat to a full rolling boil.
  4. Boil 5 minutes, stirring constantly.
  5. Pour over chocolate mixture.
  6. Stir until melted.
  7. Pour mixture into a buttered 8" square pan.
  8. Allow to set.

Reviews

(1)
Most Helpful

very yummy and simple. i don't care much for sweet things but everyone i offered it to loved it. :]

Secret Teenage Chef January 09, 2006

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