Chocolate Fudge

Be the first to review
READY IN: 13mins

Ingredients Nutrition


  1. In heavy duty sauce pan- melt margarine and sugarand evaporated milk.
  2. Bring to boil- stirring constantly.
  3. Boil on low for 3 minutes, stirring constantly.
  4. Remove from heat and add marshmallows and chocolate chips.
  5. Stir until melted.
  6. Pour into 8X8 greased pan.
  7. Let cool.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a