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    You are in: Home / Recipes / Chocolate Frosting for Zucchini Brownies Recipe
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    Chocolate Frosting for Zucchini Brownies

    Chocolate Frosting for Zucchini Brownies. Photo by Boomette

    1/1 Photo of Chocolate Frosting for Zucchini Brownies

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    herbiechic's Note:

    Use this frosting spread over cooled Zucchini Brownies http://www.food.com/recipe/zucchini-brownies-461603

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    My Private Note

    Ingredients:

    Yield:

    9x13 pa ...

    Units: US | Metric

    Directions:

    1. 1
      Melt together the 6 tablespoons of cocoa and the butter; set aside to cool.
    2. 2
      In a medium bowl, blend together the confectioner's sugar, milk, and 1/2 teaspoon of vanilla.
    3. 3
      Stir in the cocoa mixture.
    4. 4
      Spread over cooled brownies, then cut into squares.

    Ratings & Reviews:

    • on October 10, 2011

      55

      Since I made half the recipe for your brownies, I made half the recipe for the frosting. And I added more vanilla. This is a great frosting. It went perfectly with the brownies. Thanks herbiechic :) Made for PAC Fall 2011

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Frosting for Zucchini Brownies

    Serving Size: 1 (392 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1459.4
     
    Calories from Fat 474
    32%
    Total Fat 52.7 g
    81%
    Saturated Fat 33.1 g
    165%
    Cholesterol 130.5 mg
    43%
    Sodium 446.8 mg
    18%
    Total Carbohydrate 261.3 g
    87%
    Dietary Fiber 10.7 g
    43%
    Sugars 235.6 g
    942%
    Protein 8.8 g
    17%

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