Total Time
Prep 15 mins
Cook 0 mins

I got this recipe from a co-worker and have used it ever since. If you don't want a frosting that is too rich, than this is the one to use.


  1. Mix pudding mix and sugar together to get out lumps.
  2. Add milk and whip together.
  3. Mix in the Cool Whip.
  4. Put in the fridge to set.


Most Helpful

I made this today but I didn't have any powdered sugar so I just left it out and it is perfect without it! Thanks for posting.

mikeymadi March 19, 2014

So easy to make and absolutely WONDERFUL!! Nice to have a yummy frosting that's not loaded with butter and cream cheese! Thank you

honeybee0876 July 30, 2009

Very simple recipe and tates GREAT. Definately a keeper. Will be using over and over again.

cox_keisha January 09, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a