Chocolate Frosted Icebox Cake

"A variation on Cherry-topped Icebox Cake for the chocolate lovers out there! Prep-time includes chill time!"
 
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Ready In:
4mins
Ingredients:
5
Serves:
12
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ingredients

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directions

  • Line a 13x9 inch pan with some of the graham crackers, breaking crackers if necessary.
  • Pour cold milk into bowl.
  • Add pudding mix.
  • With electric mixer at low speed, beat until well blended (1-2 minutes).
  • Let stand 5 minutes; then blend in whipped topping.
  • Spread half of the pudding mixture over crackers.
  • Add another layer of crakers.
  • Spread chocolate frostin carefully over crakers.
  • Chill for 3 hours.

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