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    You are in: Home / Recipes / Chocolate Fountain Recipe
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    Chocolate Fountain

    Chocolate Fountain. Photo by Dannygirl

    2 Photos of Chocolate Fountain

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    Total Time:

    Prep Time:

    Cook Time:

    4 mins

    0 mins

    4 mins

    Chef Dee's Note:

    The perfect addition to your next party ! It's pretty, delicious and a great conversation piece. I created this recipe after deciding the one in the booklet would be very sweet.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place the chocolate and oil into a large glass bowl.
    2. 2
      Microwave on med. high for about 2 min's, stir, then continue microwaving and stirring until the chocolate is liquid and smooth,without any unmelted chocolate pieces.
    3. 3
      Stir in the Kahlua if desired.
    4. 4
      Pour the chocolate into the bowl at the base of the unit.
    5. 5
      Let the fountain run for 2 min's then shut it off for about 30 seconds to eliminate air gaps.
    6. 6
      If the chocolate does not flow smoothly, add another 1/8 cup of oil to the chocolate in the base.
    7. 7
      Serve with:.
    8. 8
      Fruit Bouquet Fruit Bouquet.

    Ratings & Reviews:

    Read All Reviews (6)

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    Nutritional Facts for Chocolate Fountain

    Serving Size: 1 (50 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 257.0
     
    Calories from Fat 185
    72%
    Total Fat 20.6 g
    31%
    Saturated Fat 8.0 g
    40%
    Cholesterol 0.0 mg
    0%
    Sodium 4.7 mg
    0%
    Total Carbohydrate 22.7 g
    7%
    Dietary Fiber 2.7 g
    10%
    Sugars 18.5 g
    74%
    Protein 1.9 g
    3%

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