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    You are in: Home / Recipes / Chocolate-Drenched Chipotle Nuts Recipe
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    Chocolate-Drenched Chipotle Nuts

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    BetterLate's Note:

    From BH&G Christmas. EVERYBODY loves them.

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    Ingredients:

    Yield:

    Cups

    Units: US | Metric

    Directions:

    1. 1
      Combine first 4 ingredients in a skillet.
    2. 2
      Cook over medium heat until it comes to a boil.
    3. 3
      Remove from heat and stir in butter.
    4. 4
      Add nuts and stir to coat evenly.
    5. 5
      Spoon onto parchment lined baking sheets in a single layer.
    6. 6
      Bake @ 250 degrees for 1 hour, stirring every 15 minute.
    7. 7
      Spread onto wax paper to cool, break apart large clumps.
    8. 8
      Melt shortening and semisweet chocolate in small saucepan over low heat.
    9. 9
      Remove from heat and cool slightly
    10. 10
      Toss nuts until well coated and return to wax paper to harden.
    11. 11
      Drizzle with white chocolate.
    12. 12
      Let harden and they are ready to eat or bag for gifts.

    Ratings & Reviews:

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    Nutritional Facts for Chocolate-Drenched Chipotle Nuts

    Serving Size: 1 (454 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 860.2
     
    Calories from Fat 657
    76%
    Total Fat 73.0 g
    112%
    Saturated Fat 17.5 g
    87%
    Cholesterol 24.1 mg
    8%
    Sodium 469.6 mg
    19%
    Total Carbohydrate 49.6 g
    16%
    Dietary Fiber 7.7 g
    30%
    Sugars 38.3 g
    153%
    Protein 11.1 g
    22%

    The following items or measurements are not included:

    chipotle chiles in adobo

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