Chocolate Dipped Shortbread Cookies

READY IN: 50mins
Recipe by Miss Erin C.

These are an elegant addition to a Christmas cookie plate.

Top Review by Gay Gilmore

Took these to a cookie exchange and they were a hit. I used Scharfen-Berger semi-sweet chocolate instead of chocolate chips. Shaped the cookies into little sort-of squares instead of pressing down with a fork, and so they were half dipped in chocolate. Also I dipped them in chopped pistachios after the chocolate so they looked great with the green nuts on the chocolate and tasted even better with a little saltiness from the nuts to go along with the chocolate. Loved them. Will make them again and again.

Ingredients Nutrition

Directions

  1. Cream butter and sugar, add flour and vanilla.
  2. Pinch of 1/2" balls of dough, roll in sugar and place on cookie sheet.
  3. Use the tines of a fork to flatten cookies.
  4. Bake at 350°F for 12-15 minutes.
  5. Remove from baking sheet, cool 10-15 minutes.
  6. Dip half of each cookie into melted chocolate.
  7. Chill to set chocolate.

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