Chocolate Dipped Krispies Peanut Butter Balls

READY IN: 25mins
Recipe by Rita1652

These are lighter then the ones without the Rice Krispies. I got the recipe from the "Classic Holiday Cooking" cook book. You can shape into eggs for Easter!

Top Review by Mysterygirl

I used parafin to make these. They turned out really nice. It's a bit of work, but what the heck - it's Christmas. :)

Ingredients Nutrition

Directions

  1. Melt butter and while hot, stir in peanut butter.
  2. Mix well and add vanilla, powdered sugar and Rice Krispies.
  3. Work in with hands until it will form balls.
  4. If using paraffin shred on a box grater then add to the chocolate in a double boil and heat till melted and combined.
  5. Dip into melted chocolate and paraffin or shortening with toothpick.
  6. Cool on waxed paper.

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