Recipe by Jessica K
This is my favorite chocolate sauce to dip fruit into on a romantic night! It's soo easy and quick to do!
Directions See How It's Made
- Pour both into small saucepan over very low heat, so chocolate will not burn. Stir till melted.
- Take off of heat and serve immediatly.
- I sometimes add splashes of our favorite liquors and flavorings and a dash of cinnamon.
- Serve with fresh fruit, like strawberries, and/or cut up pieces of pound cake or angelfood cake. Enjoy!