Total Time
20mins
Prep 20 mins
Cook 0 mins

Looks elegant, but is very easy to make. No baking, but does require chilling in fridge.

Ingredients Nutrition

Directions

  1. Mix crushed cookies and butter. Press firmly onto the bottom of a 13x9-inch pan or dish and chill for 10 minutes.
  2. Beat cream cheese, sugar and the 2 T milk with a whisk until well blended. Fold about 1 1/4 cups of the Cool Whip into the cream cheese mixture. Spread over chilled crust.
  3. Pour 3 1/4 cups milk into bowl, add the 2 pkgs of pudding mix and beat with whisk until well blended. Pour over cream cheese layer.
  4. Chill for 5-10 minutes.
  5. Carefully spread remaining Cool Whip on top (I dusted the top with a little cocoa after spreading on the Cool Whip).
  6. Chill for about 4 hours, cut into squares to serve.

Reviews

(1)
Most Helpful

Absolutely delicious! This was a huge hit for poker night. Everyone loved it. And it is super easy to make too. Sure to satisfy any chocolate craving you might have...

Synthetic Fate October 10, 2004

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