Total Time
22mins
Prep 10 mins
Cook 12 mins

from very old bordo date label .bakers has changed the squares so you need to add at least 2 more ,or a little cocoa

Ingredients Nutrition

Directions

  1. cream butter and sugar.
  2. add chocolate and eggs.
  3. and vanilla.
  4. mix.
  5. add sifted dry ingredients alternately with milk. you may
  6. mix.( i needed to add 1/2 cup more flour ,it was still a loose batter,but it makes cake like cookies ).
  7. fold in fruit and nuts.
  8. drop by teaspoonful.
  9. 2 inches apart.
  10. on buttered baking sheet.
  11. bake in moderate 350 degrees oven for 12 minutes.