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    You are in: Home / Recipes / Chocolate Cupcakes Filled With Peanut Butter Cups Recipe
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    Chocolate Cupcakes Filled With Peanut Butter Cups

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Perfect Pixie's Note:

    I met some friends in America, and they gave me one of these, and it was the best cupcake I have ever come across! They helped me make them later, and they were so easy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Line muffin pan with baking cups.
    3. 3
      Melt chocolate and butter together.
    4. 4
      stir in vanilla extract.
    5. 5
      In a separate bowl combine sugar, unbeaten eggs, flour, baking powder and salt.
    6. 6
      Stir in chocolate mixture.
    7. 7
      Fill muffin cups half full.
    8. 8
      place peanut butter cup in center of each and top with remaining batter.
    9. 9
      Bake 20-25 minutes or until a wooden pick inserted in the center comes out clean.

    Ratings & Reviews:

    • on October 13, 2006

      55

      My husband called me on the cell phone to announce that these are the best cupcakes he has ever eaten! Lovely and oh so good! The recipe says to put one peanut butter cup in the center of each cupcake, but I put three! Thank you so much Pixie!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 18, 2007

      15

      These cupcakes were a disaster - they came out terribly. I was so disappointed.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Cupcakes Filled With Peanut Butter Cups

    Serving Size: 1 (87 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 375.7
     
    Calories from Fat 182
    48%
    Total Fat 20.3 g
    31%
    Saturated Fat 10.9 g
    54%
    Cholesterol 105.2 mg
    35%
    Sodium 203.9 mg
    8%
    Total Carbohydrate 44.0 g
    14%
    Dietary Fiber 1.1 g
    4%
    Sugars 34.2 g
    136%
    Protein 5.2 g
    10%

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