Chocolate Crunch Mud Pie

"This sinfully delicios pie is so easy and different from other Mud Pies. It has a creamy chocolate layer between a real whipped cream on top and a crunchy chocolaty crust made with Rice Crispies."
 
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Ready In:
2hrs 30mins
Ingredients:
11
Yields:
1 9-inch pie
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ingredients

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directions

  • Make the crust first. Melt chocolate and butter in the microwave.
  • Mix in Rice Krispies. Quickly press mixture into a 9 inch pie plate. The bottom and up the sides.
  • Freeze for 1-2 hours or until hard.
  • Then blend first five filling ingredients well.
  • Fold in Cool Whip and pour into frozen crust.
  • Top with real whipped cream and chocolate shavings or a dusting of cocoa powder.
  • Serve cold.

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Reviews

  1. Oh gosh this was really good! I used confectioners sugar for the filling instead of granulated sugar to make it more fluffy and lighter. The crust on this is wonderful as is for the whole pie, great recipe akgrown! thanks for sharing...Kitten
     
  2. These seemed more like Kellogs chocolate rice krispie treats at first, but when I tried them they were not quite those in texture, but the taste was awesome! My only problem with this recipe was that since the filling stays creamy, the rice krispies get soggy when you cut them. But as long as the krispies are crisp, this is deliciouS! Thanks akgrown for this scrumptious recipe!! Will be made very often in this household :D
     
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Tweaks

  1. Oh gosh this was really good! I used confectioners sugar for the filling instead of granulated sugar to make it more fluffy and lighter. The crust on this is wonderful as is for the whole pie, great recipe akgrown! thanks for sharing...Kitten
     

RECIPE SUBMITTED BY

I am the wife of my wonderful husband John and the mother of 3 boys, Zander 5yrs, Asher 2 1/2yrs, and Tiernan 10 months. We live in and love Alaska. I love to hike and camp and go running in the mountains. I work part time as a hairstylist in a little salon in my home. I also enjoy scrap-booking, photography, and reading a really good book(my latest was Twilight by Stephenie Meyer). And I love to cook, especially bake! How I rate recipes: 5 Stars - This recipe is perfect. I would recommend it to others and would definitely make again. 4 Stars - This recipe was good but I would change something in it next time. 3 Stars - This is a recipe I would not make again, but it was ok. 2 Stars - I would not make this recipe again and we didn't like it at all. 1 Star - This recipe did not work out or the taste was unappealing and I wouldn't make it again.
 
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