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    You are in: Home / Recipes / Chocolate Crunch Brownies Recipe
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    Chocolate Crunch Brownies
    Chocolate Crunch Brownies. Photo by Brenda.

    Photo by Brenda.

    1/1 Photo of Chocolate Crunch Brownies

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    5.0 3

    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    nancyal's Note:

    I found this recipe in Country Women magazine. I had to make cookies for a church picnic, and everyone raved over these. i did sift the flour with the cocoa when i made these.

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    Ingredients:

    Serves: 36

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      In a mixing bowl, cream butter and sugar; add eggs.
    2. 2
      Stir in cocoa, flour, vanilla, and salt.
    3. 3
      Spread into a greased 13-in x 9-in x 2-in baking pan.
    4. 4
      Bake at 350 degrees for 25 minutes or until brownies test done.
    5. 5
      Cool.
    6. 6
      Spread marshmallow creme over cooled brownies.
    7. 7
      In a small saucepan, melt peanut butter and chocolate chips over low heat, stirring constantly.
    8. 8
      Remove from heat; stir in the cereal.
    9. 9
      Spread over marshmallow layer.
    10. 10
      Chill before cutting.

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    Nutritional Facts for Chocolate Crunch Brownies

    Serving Size: 1 (51 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 224.5
     
    Calories from Fat 109
    48%
    Total Fat 12.2 g
    18%
    Saturated Fat 5.8 g
    29%
    Cholesterol 37.0 mg
    12%
    Sodium 132.9 mg
    5%
    Total Carbohydrate 27.9 g
    9%
    Dietary Fiber 1.2 g
    4%
    Sugars 19.8 g
    79%
    Protein 3.5 g
    7%
    Detailed Nutrition Values About Nutrition Info

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