Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chocolate Crinkle Cookies Recipe
    Lost? Site Map

    Chocolate Crinkle Cookies

    Total Time:

    Prep Time:

    Cook Time:

    37 mins

    25 mins

    12 mins

    Perfect Pixie's Note:

    These cookies have an almost brownie-like texture and keep for about 5 days (if you can rsist that long), they are divine, there is no other word for it.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      heat oven to 160 degrees.
    2. 2
      melt chocolate and butter over a small pan of simmering water or in a microwave until smooth.
    3. 3
      cool slightly.
    4. 4
      in a seperate bowl, mix flour, baking powder and salt.
    5. 5
      beat eggs and sugar with electric mixture until pale, about 2 minutes.
    6. 6
      reduce speed and add chocolate mix and vanilla extract.
    7. 7
      add flour mixture until blended together.
    8. 8
      cover bowl and put in fridge for 1 1/2 hours, or even up to 2 days.
    9. 9
      put icing sugar in a small bowl.
    10. 10
      shape the dough into 4cm balls and roll in the sugar.
    11. 11
      put them on baking sheets lined with baking paper and press down lightly with your hand to flatten.
    12. 12
      bake for 12-15 minutes for soft centres and set edges.
    13. 13
      let cool on a baking sheets for 5 minutes.
    14. 14
      turn on to wire rack to cool.

    Browse Our Top Eggs/Dairy Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Chocolate Crinkle Cookies

    Serving Size: 1 (38 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 159.7
     
    Calories from Fat 73
    46%
    Total Fat 8.2 g
    12%
    Saturated Fat 4.9 g
    24%
    Cholesterol 27.2 mg
    9%
    Sodium 77.2 mg
    3%
    Total Carbohydrate 21.9 g
    7%
    Dietary Fiber 1.9 g
    7%
    Sugars 10.6 g
    42%
    Protein 3.0 g
    6%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites