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    You are in: Home / Recipes / Chocolate Cream of Wheat Aka Chocolate Porridge Recipe
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    Chocolate Cream of Wheat Aka Chocolate Porridge

    Chocolate Cream of Wheat Aka Chocolate Porridge. Photo by loof

    1/1 Photo of Chocolate Cream of Wheat Aka Chocolate Porridge

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Queenkungfu's Note:

    This is a recipe that my mother used to make for us kids. It is total comfort food for me now. I love to make it and then let the skin form on the top while it's cooling. My son likes lumps in his. LOL. This recipe is for one serving.

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    Serves: 1



    Units: US | Metric

    • 1 1/4 cups whole milk
    • 1/8 teaspoon salt
    • 3 tablespoons cream of wheat (the kind in the red box that says it cooks in 2 1/2 minutes)
    • chocolate syrup (to taste)
    • 1/2 tablespoon butter


    1. 1
      cook the cream of wheat according to package directions with the milk and salt.
    2. 2
      While it's still in the pot stir in a little chocolate syrup.
    3. 3
      Taste it, if it's too weak for you add some more.
    4. 4
      pour it into a bowl and add the pat of butter.
    5. 5
      Add a spoon and you are in comfort food heaven!

    Ratings & Reviews:

    • on January 02, 2009


      Yummy! I like mine lumpy too and that's just how I made it. The chocolate was great and the butter was a nice touch. Loved this tasty breakfast treat - thanks for sharing your recipe! Made for the Comfort Cafe event, January 2009

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    • on September 11, 2007


      I'm with your son! I intentionally make lumps in my Cream of Wheat when I cook it - dunno why but they're satisfying somehow! This looks like a great recipe and I'll definitely try it on my little tykes... thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chocolate Cream of Wheat Aka Chocolate Porridge

    Serving Size: 1 (345 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 351.5
    Calories from Fat 145
    Total Fat 16.1 g
    Saturated Fat 9.4 g
    Cholesterol 45.7 mg
    Sodium 455.8 mg
    Total Carbohydrate 38.1 g
    Dietary Fiber 1.2 g
    Sugars 16.1 g
    Protein 13.2 g

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