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    You are in: Home / Recipes / Chocolate Cream Filled Easter Eggs Recipe
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    Chocolate Cream Filled Easter Eggs

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on February 23, 2012

      I made these a couple years ago but forgot to review. They were seriously so tasty! I am not kidding when I say that I nearly ate the entire batch by myself. They were easy but a bit time consuming and I noticed as I formed my eggs, they kept getting bigger and bigger because they were taking a while. My mouth waters every time I think about these eggs. Thanks for this yummy recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2011

      I did it & was so easy to make. It was like a real egg, but was so sweet !!!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 23, 2011

      Turned out great. I doubled the recipe and did not see how much powdered sugar I used. I just kept adding it until I thought it was enough.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2008

      What a wonderful Easy to make Easter Treat... everyone that tried them loved them, Not to mention impressed at the yellow yolk centre. I can highly recommend these to anyone!!!! Loved em!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2005

      Very easy to make, my 3 and 6 yo kids helped to make them and had alot of fun with it. They are however VERY sweet. You definately need something to drink while eating these and the smaller you can make them the better. Thank you for a great recipe to make with the kids.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Chocolate Cream Filled Easter Eggs

    Serving Size: 1 (97 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 641.6
     
    Calories from Fat 308
    48%
    Total Fat 34.2 g
    52%
    Saturated Fat 21.3 g
    106%
    Cholesterol 29.6 mg
    9%
    Sodium 345.4 mg
    14%
    Total Carbohydrate 94.4 g
    31%
    Dietary Fiber 7.5 g
    30%
    Sugars 79.4 g
    317%
    Protein 7.1 g
    14%

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