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    You are in: Home / Recipes / Chocolate Cream Cheese Pie Recipe
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    Chocolate Cream Cheese Pie

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 20 mins

    20 mins

    2 hrs

    ratherbeswimmin''s Note:

    Very easy to make. Tastes divine. Cook time includes chill time

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small mixing bowl, beat cream cheese, sugar and 1 tablespoon milk until smooth.
    2. 2
      Gently stir in 1 cup Cool Whip.
    3. 3
      Spread evenly into crust.
    4. 4
      In a large mixing bowl, beat pudding mix and remaining milk on low speed for 2 minutes.
    5. 5
      Pour over cream cheese mixture.
    6. 6
      Chill at least 2 hours.
    7. 7
      Just before serving, garnish with remaining Cool Whip and chocolate morsels.

    Ratings & Reviews:

    • on December 31, 2009

      45

      This pie was yummy. I brought it to my grandma's house for Christmas dessert, and she said it was delicious. I love that I didn't have to bake it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2005

      55

      DD made this for our Easter dessert. It was nice and creamy and light. I will be making this again. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 29, 2002

      55

      Very easy pie to make, and the results were enjoyed by all. The cream cheese layer adds a tasty twist to the usual chocolate cream pie. I'm sure we'll make it many, many times. Thanks for the post NurseDi

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Cream Cheese Pie

    Serving Size: 1 (124 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 328.1
     
    Calories from Fat 152
    46%
    Total Fat 16.9 g
    26%
    Saturated Fat 8.2 g
    41%
    Cholesterol 19.1 mg
    6%
    Sodium 429.0 mg
    17%
    Total Carbohydrate 40.7 g
    13%
    Dietary Fiber 0.9 g
    3%
    Sugars 25.0 g
    100%
    Protein 4.3 g
    8%

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