Chocolate Cream Cheese Low Carb Fudge

READY IN: 1hr 5mins
Recipe by - Momma Loon

A rich and creamy low carb chocolate fudge; great for special occassions or just whenever the sweet tooth calls

Top Review by Carrie A

This was good! Although it has NOTHING to do with fudge! In that sense I was disapointed. It is more like a mix between cheesecake and chocolate mousse. I did add chopped walnuts and it was good, once it was thawed out. I do not reccomend eating frozen or warm. Chill in freezer for a couple hours and then just stick it in the fridge, and forget about it for awhile!! It should not be called FUDGE!!

Ingredients Nutrition

Directions

  1. Melt cream cheese and peanut butter in microwave for 1-2 minutes at 30-second intervals.
  2. Stir in cocoa until creamy.
  3. Combine together in a mixing bowl and whisk in cream and sweetener.
  4. Spread on wax paper, cover with another sheet of wax paper; freeze, then cut into pieces, and keep chilled.

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