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    You are in: Home / Recipes / Chocolate Cream Cheese Frosting/Icing Recipe
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    Chocolate Cream Cheese Frosting/Icing

    Chocolate Cream Cheese Frosting/Icing. Photo by kittycatmom

    1/2 Photos of Chocolate Cream Cheese Frosting/Icing

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Kittencalskitchen's Note:

    The amounts stated are enough to frost the top of a 13 x 9-inch sheet cake, to frost and fill a layer cake double the amounts, this frosting freezes very well so make a double recipe and freeze for the next time, the confectioners sugar and cocoa must be sifted first.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (3 ounce) package cream cheese, softened
    • 1/3 cup butter, softened
    • 2 cups sifted confectioners' sugar (must be sifted, may need a little more)
    • 1/3 cup good-quality unsweetened baking cocoa, sifted
    • 1/8 teaspoon salt
    • 3 -4 tablespoons light cream (or use heavy whipping cream)
    • 1 1/2 teaspoons vanilla

    Directions:

    1. 1
      In a mixing bow beat cream cheese with butter until smooth.
    2. 2
      Add in all remaining ingredients (starting with 3 tablespoons cream) and beat until smooth and fluffy adding in more cream or confectioners sugar is needed until desired consistancy is achieved.

    Ratings & Reviews:

    • on April 30, 2012

      55

      Delicious chocolate frosting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 28, 2012

      55

      Yummy as usual! Thanks for all the great recipes! I wouldn't change a thing. Even the cheap chocolate I used tasted great.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2011

      55

      Made to spread on some brownies I made. What a nice change! I can't wait to make a cake and use it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Chocolate Cream Cheese Frosting/Icing

    Serving Size: 1 (60 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 323.0
     
    Calories from Fat 154
    47%
    Total Fat 17.1 g
    26%
    Saturated Fat 10.5 g
    52%
    Cholesterol 47.6 mg
    15%
    Sodium 188.8 mg
    7%
    Total Carbohydrate 43.6 g
    14%
    Dietary Fiber 1.5 g
    6%
    Sugars 39.8 g
    159%
    Protein 2.0 g
    4%

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