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    You are in: Home / Recipes / Chocolate Cream Cheese Frosting Recipe
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    Chocolate Cream Cheese Frosting

    Chocolate Cream Cheese Frosting. Photo by WaterMelon

    1/4 Photos of Chocolate Cream Cheese Frosting

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    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    10 mins

    3 mins

    WaterMelon's Note:

    I don't like traditional cream cheese frosting, so my friend made this and used it to frost chocolate cupcakes when I went to her place for lunch. She's right, add chocolate and I'll devour anything! She gave me this recipe (it's originally from Diana's Desserts), and I thought I'd share it with all my fellow chocoholics. Makes 1 3/4 cups of frosting (she frosted 12 large cupcakes). Cooking time is the estimated time for melting chocolate.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place chopped chocolate in a small microwave-safe bowl; nuke for 30 sec in HIGH, stir, nuke again, stir- repeat until chocolate is completely melted; set aside and cool.
    2. 2
      Beat cream cheese and sugar together until light and fluffy.
    3. 3
      Add melted chocolate, milk and vanilla, beat at low speed until smooth.
    4. 4
      If necessary, add additional milk 1 tsp at a time for desired speading consistency.
    5. 5
      Frost cakes, cupcakes or bars; store frosted items covered in refrigerator.

    Ratings & Reviews:

    • on September 22, 2011

      45

      Very good frosting. It only took two tablespoons of milk to get to my desired consistency. I used semisweet chocolate chips. It was enough to frost a 9 x 13 cake pan of Chocolate Banana Cake (Chocolate Banana Cake).
      Thank you for sharing this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2010

      55

      This is delicious! The only change I made was I used chocolate soy milk. Also when I was done making this I wasn't done with my cake so I put it in the fridge. It was too hard to spread than so I popped it in the microwave for 10 seconds and it spread perfectly!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 10, 2009

      45

      This is very rich. Not a fluffy frosting; but very tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)

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    Nutritional Facts for Chocolate Cream Cheese Frosting

    Serving Size: 1 (45 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 105.5
     
    Calories from Fat 23
    21%
    Total Fat 2.5 g
    3%
    Saturated Fat 1.4 g
    7%
    Cholesterol 8.3 mg
    2%
    Sodium 25.0 mg
    1%
    Total Carbohydrate 20.4 g
    6%
    Dietary Fiber 0.0 g
    0%
    Sugars 19.8 g
    79%
    Protein 0.5 g
    1%

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