Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chocolate, Cranberry & Oat Bars Recipe
    Lost? Site Map

    Chocolate, Cranberry & Oat Bars

    Chocolate, Cranberry & Oat Bars. Photo by Redsie

    1/2 Photos of Chocolate, Cranberry & Oat Bars

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Redsie's Note:

    From Kraft. These turned out so moist and delicious! Used 1 1/4 cup of brown sugar and will lower it next time to 1 cup to lower a bit the calories! Also used about 1/2 cup of mini chocolate chips instead of the baking squares. You've got to try this! :)

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350ºF.
    2. 2
      Combine cranberries and orange juice in microwaveable bowl. Microwave on HIGH 30 sec. Let stand 10 minute.
    3. 3
      Meanwhile, combine flour, oats, baking powder and salt; set aside.
    4. 4
      Beat margarine and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add eggs, one at a time, beating well after each addition. Gradually add flour mixture, mixing well after each addition. Stir in cranberry mixture, chocolate and pecans.
    5. 5
      Spread dough into 13x9-inch baking pan sprayed with cooking spray.
    6. 6
      Bake 25 to 30 minute or until lightly browned. Cool completely on wire rack before cutting into bars.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on December 16, 2010

      55

      I love this recipe and have made it many times - this is one of my favorite things to have for breakfast! The only change that I make is to reduce the amount of dried cranberries to 1/2 cup and the orange juice to 1/8 cup and increase the amount of pecans. I also use chocolate chunks instead of chocolate chips. Very good and easy!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 01, 2008

      55

      Used a rounded cup of cranberries, but otherwise followed the recipe & had some GREAT TASTING BARS to serve my guests, all of whom appreciated the combo of flavors! Of course we're all chocoholics, so . . . Thanks for a great recipe & a keeper! [Tagged, made & reviewed in Newest Zaar Tag cooking game]

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2011

      55

      oh wow, fabulous! Even I like them, I don't have a sweet tooth and am generally just baking for the family, but I gave these a try -- love them! I followed your suggestions and cut the brown sugar to just one cup, which I think is perfect, and I used the 1/2 cup of mini chocolate chips. Oh, and I used butter. Easy and healthy treats, these proved so popular that they're nearly all gone already, this will be a regular weekend bake! thank you Redsie, a winner!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Chocolate, Cranberry & Oat Bars

    Serving Size: 1 (51 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 172.8
     
    Calories from Fat 60
    34%
    Total Fat 6.7 g
    10%
    Saturated Fat 1.7 g
    8%
    Cholesterol 15.5 mg
    5%
    Sodium 83.5 mg
    3%
    Total Carbohydrate 27.1 g
    9%
    Dietary Fiber 1.4 g
    5%
    Sugars 16.4 g
    65%
    Protein 2.4 g
    4%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites