3 Reviews

DRY!! I tried making them small, medium, and extra large. I tried baking only 10 minutes and they were dry as a bone. When I was mixing them, I was kind of leary about how stiff they were and how hard it was to stir them.

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OneBusyMomma August 25, 2008

Salt was mentioned in the text, but not listed in the ingredient list, so I wasn't sure how much to add. I am not a baker, so I guessed at 1/2 tsp. My daughter thought it was pretty messy to roll them into balls, but she thought they tasted like the donut shop Munchkins. Since I said they were cookies, she renamed them "Munkies." These were the only Christmas cookies we made this year, and they turned out well. Took 15 mins. to bake ours.

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AWinPA December 26, 2007

Rolled these in granulated sugar for lack of the powdered kind... they still came out crackly looking and kinda sparkly too. Yummy!

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Vylette9 December 22, 2007
Chocolate Crackle-Tops