Chocolate Crackle Cookies

Be the first to review
READY IN: 55mins
Recipe by Sadies Cook

Very easy and Yummy Recipe!

Ingredients Nutrition

Directions

  1. Heat oven to 400. Have baking sheets ready.
  2. Microwave chocolate, butter and sugar in a large bowl, stirring occasionally, until melted and smooth. Stir in egg and vanilla, then flour ad baking soda until blended. Cover and refrigerate 20 minutes or until firm.
  3. Put confectioners' sugar in a shallow dish. Roll dough into 24 walnut size balls, then roll in confectioners' sugar to coat. Place 2" apart on ungreased baking sheets.
  4. Bake 10 minutes or until just set. Cool on baking sheet on a wire rack 2 minutes before transferring to wire rack to cool completely.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a