Chocolate Covered Raisins

READY IN: 6mins
Recipe by courtney from canada

found this recipe in a book called " Everything on a Waffle"

Top Review by Abby Girl

This is a good way to get your chocolate fix....but, I did make mine a tad different though. Rather straining the chocolate, I took a spoonfull of the mixture and made clusters ... placing them on parchment paper and letting them rest for 30 minutes until they were set. Adding mixed nuts makes a nice variation. Make sure that you use a good brand of chocolate, as it does reflect on the final product. Nice addition for that "special" dinner or they could be made up for gifts!!!

Directions

  1. melt chocolate discs in a double boiler.
  2. dump in raisins
  3. stir for a while.
  4. when raisins are fully covered in chocolate pour into strainer until all access chocolate is gone
  5. pour the raisins onto pan and let sit until dry
  6. eat.

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