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This is a Hoilday must in our house!!
Make and share this Chocolate Covered Peanuts recipe from Food.com.
- 2 jars salted peanuts
- 4 packages milk chocolate chips
- Melt chocolate over low heat until smooth.
- Pour in peanuts, and mix well.
- Spoon out by the tablespoon onto wax paper.
- Let candy cool about 45 min.
- until hardens.
- You can add or take away from this easy recipe as desired.