PREHEAT oven to 350°F Prepare and bake cake mix in two (9-inch) round cake pans as directed on package. Cool in pans 5 minute Invert onto wire racks; remove pans. Cool layers completely.
2
PLACE chocolate and butter in small microwaveable bowl. Microwave on HIGH 2 minute or until butter is melted. Stir until chocolate is completely melted. Cool 5 minute.
3
BEAT cream cheese and sugar in large bowl with electric mixer on medium speed until well blended. Add the whipped topping and cookie crumbs; mix lightly. Place 1 of the cake layers, top-side down, on serving plate; spread with the cream cheese mixture. Cover with the remaining cake layer, top-side up. Spoon glaze over top of cake. Let stand until set. Store in refrigerator.
Yum! This came out beautifully. I did it a bit differently--followed the direx on the cake mix box, but that was the only change. Super yummy, and it dazzled the people at the party. Thanks for a yummy recipe!
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This is wonderful! I might even make a chocolate ganache to go on top instead of the glaze. I made Hershey's Perfectly Chocolate Cake With Frosting for the chocolate cake instead of from box. I also did glaze with 3 T. butter, 1 T. corn syrup, and 4 oz of semisweet chocolate in micro and then added 1/4 t vanilla. Nice glaze! I'm also thinking next time I might even try to put some peppermint in the cream cheese mixture along with green food coloring to make like a Mint Oreo. :) Thank you for posting!!
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This came out awesome and looked amazing! I used a little less cream cheese and a little more whipped topping due to personal preferences. This is easier than it looks and impresses those who see it! :)
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