Chocolate Covered Marshmallows

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Total Time
45mins
Prep
45 mins
Cook
0 mins

From the 1972 Decatur Junior League cookbook, "Cotton Country." Book says they will keep for ages in an airtight tin. Planning on making these for Christmas.

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Ingredients

Nutrition

Directions

  1. Melt chocolate chips, sweetened condensed milk and marshmallow cream in a heavy pan.
  2. Using two forks, roll marshmallows in chocolate, then roll in chopped nuts.
  3. Place on wax paper and cool overnight.