Chocolate Covered Cherry Martini (Choco-Cherry-Tini)

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READY IN: 5mins
Recipe by PSU Lioness

I came up with this one after I discovered that I had no cream to make a traditional chocolate martini. It uses a bit more milk than a normal martini would cream, but I promise that it tastes just as good as anything you would get in a restaurant!

Ingredients Nutrition


  1. Fill shaker with ice.
  2. Add everything but cherries; shake vigorously.
  3. Strain into 2 martini glasses. Garnish with cherries. Enjoy!

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