Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chocolate-Covered Cherry Cake Recipe
    Lost? Site Map

    Chocolate-Covered Cherry Cake

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    VKuuipo Bridges's Note:

    This is a 1974 Pillsbury Bake-off Grand Prize winner that I received in a mailer.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Place rack in center of the oven and preheat to 350degrees.
    2. 2
      Lightly mist a 13x9 inch baking pan with vegetable oil spray.
    3. 3
      Set pan aside.
    4. 4
      Place all ingredients into large mixing bowl and beat with electric mixer on low for 1 minute.
    5. 5
      Stop the machine and scrape down the sides of the bowl with a rubber spatula.
    6. 6
      Increase speed to medium and beat for 2 minutes more.
    7. 7
      The batter should look thick and well blended.
    8. 8
      Pour the batter into the prepared pan, smoothing the top with a spatula.
    9. 9
      Place the pan in the oven.
    10. 10
      Bake the cake for 30-35 minutes.
    11. 11
      Remove the pan from the oven and place it on a wire rack to cool.
    12. 12
      Serve with a chocolate glaze or frosting.
    13. 13
      (That wasn't included in the recipe).

    Ratings & Reviews:

    • on October 03, 2008

      55

      I used this recipe to make cupcakes with cream cheese icing for a baby shower. They were a huge hit, and my husband devoured the leftovers.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2007

      55

      I also have made this cake from "The Cake Mix Doctor" cookbook. The preface gives recognition to the Pillsbury Bake-off. It is very moist and decadent. I've served it to many rave reviews. I've never tried it as a layer cake and I would be interested in how it turns out. This is definately a keeper for me and mine.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2006

      45

      This is word for word the exact recipe from the book The Cake Mix Doctor by Anne Byrn. This is a very moist and delicious cake but I would love to hear from anyone that has figured out how to make it in layers and have it not be so dense. The layers bake flat and shrink from the side of the pan. I have made it many time and it is always a big hit. I've also made it with strawberry pie filling and used other cake mix flavors and other pie filling flavors.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    Advertisement

    Nutritional Facts for Chocolate-Covered Cherry Cake

    Serving Size: 1 (1223 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3086.4
     
    Calories from Fat 828
    26%
    Total Fat 92.1 g
    141%
    Saturated Fat 20.3 g
    101%
    Cholesterol 423.0 mg
    141%
    Sodium 4570.5 mg
    190%
    Total Carbohydrate 550.5 g
    183%
    Dietary Fiber 16.1 g
    64%
    Sugars 201.9 g
    807%
    Protein 45.7 g
    91%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites