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    You are in: Home / Recipes / Chocolate Covered Caramel Peanut Bars Recipe
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    Chocolate Covered Caramel Peanut Bars

    Chocolate Covered Caramel Peanut Bars. Photo by Sugar Fairy

    1/2 Photos of Chocolate Covered Caramel Peanut Bars

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Sugar Fairy's Note:

    I came up with this recipe while craving the combination of all items in the title. Every recipe I found, I was missing some key ingredient. I gathered up what I did have, and came up with these. You will crave these! They lasted about 2 days in my house. The second the last one was eaten, I was approached and demanded to make more.

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    Serves: 16



    Units: US | Metric



    • 1 1/2 cups milk chocolate chips


    1. 1
      Preheat oven to 350 degrees. Spray the bottom and sides of a 9x13 pan.
    2. 2
      Combine cake mix, egg, water and melted butter or margarine. Press evenly into the bottom of the greased pan. Bake for 12-14 minutes or until golden. Cool.
    3. 3
      Whip together the marshmallow cream and peanut butter. Stir in chopped peanuts. Spread over cooled cake.
    4. 4
    5. 5
      In a saucepan, melt butter. Add brown sugar, water and corn syrup and bring to a boil. Cook for several minutes until the mixture is no longer grainy. Remove from heat and stir in vanilla and condensed milk. Cool slightly.
    6. 6
      Pour caramel over marshmallow mixture and spread evenly.
    7. 7
      Melt chocolate in the microwave or double broiler, stirring frequently until melted.
    8. 8
      Pour melted chocolate over caramel and spread evenly.
    9. 9
      Allow to set 4 hours, or overnight.

    Ratings & Reviews:

    • on May 12, 2014


      These made for a great snack, though watch the baking time.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chocolate Covered Caramel Peanut Bars

    Serving Size: 1 (136 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 571.6
    Calories from Fat 236
    Total Fat 26.2 g
    Saturated Fat 11.5 g
    Cholesterol 45.8 mg
    Sodium 377.3 mg
    Total Carbohydrate 79.0 g
    Dietary Fiber 1.9 g
    Sugars 55.0 g
    Protein 7.4 g

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