Chocolate-Covered Caramel Apples With Nuts

Name: Chocolate-Covered Caramel Apples With Nuts
Prep time: 10 min
Total time: 10 min
Yield: 1 serving(s)
Ingredients: 1/2 fluid ounce vanilla vodka, frozen; 1 fluid ounce apple Schnapps (I use Berentzen Apfel Korn); 1 fluid ounce chocolate liqueur (Godiva); 1/2 fluid ounce almond liqueur (Disaronna); 1/2 fluid ounce buttershots butter-flavored liqueur (DeKuyper); apple juice, to top; whipped cream; chopped nuts; apple, slice

Submitted by Rita1652

"This is a take off of those gigantic chocolate-covered apples with nuts for sale in fancy department stores. Just with this you get a buzz! LOL!"

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photo by Rita1652

Ready In:: 10mins
Ingredients:: 9
Serves:: 1

ingredients

¹⁄₂ fluid ounce vanilla vodka, frozen
1 fluid ounce apple Schnapps (I use Berentzen Apfel Korn)
1 fluid ounce chocolate liqueur (Godiva)
¹⁄₂ fluid ounce almond liqueur (Disaronna)
¹⁄₂ fluid ounce buttershots butter-flavored liqueur (DeKuyper)
apple juice, to top
Garnishes
whipped cream
chopped nuts
apple, slice

directions

Into a tall glass filled with ice add ingredients in order from first to last.
Stirring before garnishing.

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Reviews

This drink is so yummy. I used a tall glass but maybe not tall enough. Maybe I added only 1 ounce of unsweetened apple juice. But it was great. For the chocolate liqueur, I used dark creme de cacao. I garnished with whipped cream and chopped pecans. Thanks Rita. Made for Alphabet chef tag game

Boomette