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1/2 Photos of Chocolate Coffee Frappe
This is something I tried when I realised that there was too much chocolate syrup at home and I needed to find ways to get rid of it! Turned up with this surprisingly simple, easy but yummy frappe recipe. It's not very sweet, but for someone who doesn't add sugar to her coffee (um... that's me), it's perfect! Oh, but feel free to do so, if you wish.
Units: US | Metric
Serving Size: 1 (210 g)
Servings Per Recipe: 1