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    You are in: Home / Recipes / Chocolate Cobbler!! Recipe
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    Chocolate Cobbler!!

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    BrazellDazell's Note:

    Quick and soooo EASY! A hit at any event!!

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    Ingredients:

    Servings:

    Units: US | Metric

    FOR THE CHOCOLATE LAYER

    Directions:

    1. 1
      Preheat oven to 350. In a 9x13 glass baking dish, melt the two sticks of butter in the oven. 2. In a bowl, mix together the 1 1/4 cups of sugar, flour, vanilla and milk. Once the butter is melted pour the batter over the butter, but do not stir. 3. In a separate bowl mix the cocoa and remaining sugar together and sprinkle on top of batter. Do not stir. 4. Pour the 2 cups of boiling water on top of that (don't stir) and bake for 30-45 minutes. I bake mine until golden brown.

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    Nutritional Facts for Chocolate Cobbler!!

    Serving Size: 1 (155 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 529.4
     
    Calories from Fat 221
    41%
    Total Fat 24.6 g
    37%
    Saturated Fat 15.4 g
    77%
    Cholesterol 64.2 mg
    21%
    Sodium 514.7 mg
    21%
    Total Carbohydrate 77.1 g
    25%
    Dietary Fiber 1.9 g
    7%
    Sugars 56.3 g
    225%
    Protein 4.1 g
    8%

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