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    You are in: Home / Recipes / Chocolate Cinnamon Brownies Recipe
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    Chocolate Cinnamon Brownies

    Chocolate Cinnamon Brownies. Photo by Slocan cook

    1/2 Photos of Chocolate Cinnamon Brownies

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    10 mins

    50 mins

    *Parsley*'s Note:

    Brownies with a layer of cinnamon, nuts and sugar in the middle!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350. Lightly grease/spray an 8" square baking pan.
    2. 2
      Beat butter and white sugar and vanilla until creamy; add eggs, one at a time beating well after each.
    3. 3
      In a seperate bowl, combine flour, baking powder, salt, and cocoa; stir well. Add this flour mixture into the creamed mixture and beat well.
    4. 4
      Spoon half of this batter into the prepared 8" square pan, spreading evenly.
    5. 5
      In a small bowl, stir together brown sugar, nuts and cinnamon. Sprinkle this mixture evenly over the 1/2 brownie batter in pan.
    6. 6
      Spoon/dallop remaining brownie batter over top; spread evenly.
    7. 7
      Bake at 350 for 45-50 minutes or until toothpick poked in center comes out clean.
    8. 8
      Cool in pan on a wire rack,.

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    Ratings & Reviews:

    • on October 06, 2011

      55

      I tried this recipe for the first time tonight and made it according to the directions that were given clearly but not including everything that was on the ingredient list. I could not see where the extra 2 tablespoons of butter and the 2 tablespoons of cocoa that were mentioned on the list but not included in the directions on the page. The final result came out just fine so I am happy with the results and gave it an excellent rating that puts it right up there with all other brownie recipes that I have tried.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 15, 2010

      55

      These are very good brownies. The cinnamon is a nice touch. I didn't have any nuts, so used an equal amount of flaked coconut and it worked well. The only problem I had was spreading teh top layer. I would definitely make these again. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2009

      55

      I'm not usually one for cake-style brownies, but these are delicious! The cinnamon was a wonderful addition. I used pecans and they had a nice streusel-like taste in the middle. Thanks Parsley!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Chocolate Cinnamon Brownies

    Serving Size: 1 (62 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 266.9
     
    Calories from Fat 125
    47%
    Total Fat 13.9 g
    21%
    Saturated Fat 6.7 g
    33%
    Cholesterol 56.4 mg
    18%
    Sodium 80.1 mg
    3%
    Total Carbohydrate 34.5 g
    11%
    Dietary Fiber 1.6 g
    6%
    Sugars 25.8 g
    103%
    Protein 3.2 g
    6%

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