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    You are in: Home / Recipes / Chocolate Chunk Orange Nut Cookies Recipe
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    Chocolate Chunk Orange Nut Cookies

    Total Time:

    Prep Time:

    Cook Time:

    43 mins

    30 mins

    13 mins

    Chelsea's Note:

    An updated chocolate chip cookie, perfect for the holiday season! I read the recipe in Bon Appetit originally using Hazelnuts, but I prefer any kind of nuts. These cookies are great because of their several different flavors in one!

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 Fahrenheit.
    2. 2
      Husk, toast, and chop nuts.
    3. 3
      Cut chocolate bars into desired size.
    4. 4
      Combine flour, baking soda, and salt into a medium bowl: whisk to blend.
    5. 5
      In a large bowl, use an electric mixer to beat brown sugar, butter, orange peel, and vanilla until light and fluffy.
    6. 6
      Add flour mixture to large bowl.
    7. 7
      Stir in chocolate and nuts.
    8. 8
      Drop tablespoons of batter onto ungreased baking sheets.
    9. 9
      Bake until firm to touch, about 13 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Chocolate Chunk Orange Nut Cookies

    Serving Size: 1 (961 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 138.2
     
    Calories from Fat 76
    55%
    Total Fat 8.5 g
    13%
    Saturated Fat 3.0 g
    15%
    Cholesterol 18.9 mg
    6%
    Sodium 101.8 mg
    4%
    Total Carbohydrate 13.9 g
    4%
    Dietary Fiber 0.9 g
    3%
    Sugars 7.0 g
    28%
    Protein 2.4 g
    4%

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