Chocolate Chunk Cookies

Total Time
Prep 15 mins
Cook 20 mins

This recipe was given to me by my mother and I've always liked these cookies. Enjoy!

Ingredients Nutrition


  1. Preheat oven to 350°F Lightly grease baking sheets.
  2. Combine butter, granulated sugar and brown sugar in a large bowl. Beat with an electric mixer set at medium speed until creamy. Beat in egg and vanilla.
  3. Combine flour, salt, baking powder and baking soda in a small bowl and mix well.
  4. Add flour mixture to butter mixture, beating continually. Stir in chocolate chunks.
  5. Drop batter by tsp.'s onto baking sheets.
  6. Bake until lightly browned (8-10 mins).
  7. Cool on baking sheets for 1 minute.
  8. Transfer to wire racks to cool completely.


Most Helpful

I am sorry I had to rate this kind of low, but I followed the recipe exactly, and the batter came out really thin. My 1st batch of cookies thinned way out, and didn't come out at all. I had to add more flour to the dough, I don't know how much exactly, I just kept adding until it was the consistency I thought it should be. My next batch came out good. The cookies were a little thinner than what I am used to but still good.

Gothamunchis December 01, 2005

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a